Following that amazing mozzarella salad thing I had in Paris what was now nearly a month ago, I’ve been dying to have it again. But it’s so hard to find that kind of a dish in London, restaurants seldom do such simple food lest they get booted for charging too much for a couple of … More Simplicity is simply the best
The French Chapter Our faith having been restored in the food to be found in Paris, ironically by a chippy owned by an English bloke, we were eagerly anticipating dinner that evening. Well, if I’m honest I wasn’t, purely down to the fact that I wasn’t remotely hungry from ginormous fish and chips at lunch … More Bistrot Paul Bert, Paris
The French Chapter When I sent a pic of my fish and chips I’m Paris to some friends in England they were horrified… If I’d sent then a filet de sole meunière avec frites they wouldn’t have said a thing of course, but I was sitting on the side of a canal eating battered hake, … More The Sunken Chip, Paris
The French Chapter A couple of weeks ago we surprised my Dad, who was turning 70, and took him away to Paris, beginning our weekend of far too much food and even more amounts of ridiculously good wine at the Champagne Bar at St Pancras Grand. Two bottles of extremely good Pouilly-Fuissé, Clos Reissier, … More La Fermette Marbeuf, Paris
Very Bored Cook 